Swachhata Pakhwada 2020
World Environment Day, 2019
World Environment Day 2020: “Time for Nature”
New Information/Databases
ENVIS Activities during 2015-16
Major Initiatives
World Wetlands Day 2018
International Day for the preservation of Ozone Layer
WWF-India’s Wild Wisdom Quiz 2017
Green Skill Development Programme 2019-20
ENVIS Activities during 2016-17
ENVIS Activities during 2014-15
ENVIS Activities during 2013-14
Earth Hour - India 8:30pm-9:30pm, 24 March, 2018
Certificate Course on “Para-taxonomy including Peoples Biodiversity Registers (PBR’s)” under Green Skill Development Programme - Last Date: November 30, 2018
World Earth Day 2018

ENVIS Centre staff participated IN THE Celebration of World Environment day at Shastri Model School Mohali. The Staff discussed the current theme of World Environment Day celebrations ‘Think. Eat. Save’. It emphasized everyone to think before one eat and help save our environment! Think. Eat. Save is an anti-food waste and food loss campaign that encourages everyone to reduce our foodprint. Further, making decisions to purposefully select foods that have less of an environmental impact, such as organic foods that do not use chemicals in the production process. This year’s campaign proposes everyone to start taking actions from home and then diversify and motivate others to reduce food waste, save money, minimise the environmental impact of food production by making them more efficient.   

The Centre also organized an exhibition on the occasion of Celebration of World Environment Day at Indian School of Business, Mohali .